And it’s Friday! I have a nice weekend getaway planned. It’s my last weekend of freedom before our new location opens and I’m on lockdown in the city of Charlotte so I wanted to take advantage of it. More details on that later. 😉
I had a piece of toast with peanut butter and honey and a shot of espresso immediately upon waking this morning. Breakfast part two was an orange mango smoothie from Starbucks along with more coffee.
I actually “cooked” lunch. It’s not uncommon for me to make something like an egg scramble or quesadilla but usually it’s just a sandwich or salad. Today I got a little crazy with all the random veggies in my fridge that needed to be used before the weekend. I sautéed squash, eggplant, broccoli, swiss chard and tomatoes with olive oil, salt, lemon pepper and fresh herbs.
I put some quinoa on while I was working on the veggies and thens served the veggie mixture over the quinoa with a spoonful of plain Greek yogurt and basil pesto hummus.
Here’s another business I love to support, Hungry & Co. I pulled a Hungry Bar out of the freezer for an afternoon snack. I can’t even eat pre-packaged bars anymore because I’ve been so spoiled with homemade bars.
Have a great weekend!
Have fun this weekend!
the orange mango smoothie is soo good 🙂
The roasted veggies look amazing.
That saute look so good! I’ve never made quinoa myself, but I’ve always liked it!
Was wondering if you have any posts specifically about workout clothes. Best wicking clothing, running gear, socks, better brands, etc. If not, would like to see one since there’s so much out there. 🙂
Have a great weekend! I’m not usually much of a quinoa fan, but I like the mission of Feed Adam company. I didn’t even know Starbucks had an orange mango smoothie?!